The extra-virgin oil “Amuri” is born from the love for one’s own land, the passion sparked from cultivating it and the joy caused by sharing its produce. Amuri is Sicily, Amuri is Excellence. Amuri is the Extra-Virgin Olive Oil, Organic certified and PGI, marked by an intense fruity flavor, with barely perceptible bitterness and spice, and hints of tomato leaf and artichoke. Perfect to use raw on meat-based or fish-based roasts, vegetables, soups, legumes and greens.
Available sizes: 250ml, 500ml, 3lt
Data sheet
Altitude
480m above sea level
Certifications
Logo BIO and IGP Sicily
Cultivation
Certified Organic Agriculture
Flavour
Intense fruity flavor, with barely perceptible bitterness and spice, and hints of tomato leaf and artichoke
Milling
Continuous cold cycle (few hours after gathering)
Olive harvest
By hand/Facilitated
Pairings
Raw on meat-based and fish-based roasts, and on soups, vegetables, legumes and greens
Production area
Western Sicily
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